Tuesday, January 22, 2013
Food-For-A-Week; Day 2
Day Two (Monday)
Breakfast; 1/2 Oatmeal Bake, 1 Banana, 1/4c Defrosted Strawberries mixed with 1/2Tbsp Peanut Butter and 1/2c Plain Greek Yogurt. Snacked on a spoon of PB Before Breakfast
Lunch; Starbucks Soy Coffee Misto, Veggies & Hummus, Some Sweet Potato Wedges and a Wrap with Egg, Spinach and Avocado
Supper; Carrots, More Sweet Potato Wedges, and Curry with Kale, Cauliflower, Mushrooms, and 1/3c Brown Rice which I ate around.
Dessert; 9 Hershey's Kisses and a Square of Dark Chocolate.
Look who got surgery today :(